$11.00
First grown in Charleston in the late 1600's, this heirloom long-grain rice is grown and milled on Edisto Island, SC. It's not your grocery store rice by any strech.  Noted Chef Sean Brock once called it "the most flavorful rice he had ever eaten"
$10.00
Soy-wax, hand poured silver candle tins handcrafted in Charleston featuring the favorite fragrances of the Lowcountry including, Spanish Moss, Sweetgrass, Jasmine, Magnolia, Praline, Beachmusk, and more. Perfect gift items.