New Items

Inspired by a classic Greek Ladolemono dressing recipe, this savory, seasoned white balsamic vinegar is delicious over seafood, chicken, salads and vegetables. Seasoned with lemon, oregano, pepper and garlic. (Contains no olive oil). Hand-crafted by...

Pesto infused olive oil is our local creation of basil, parmesan and garlic. Try it on salads, pasta, and bread. Pair with lemon, fig or rosemary balsamic for a for a salad dressing. 375ml/12oz

Made with a combination of jalapeno and green bell peppers, this jelly is delicious as a spread on cream cheese and crackers, on charcuterie boards and as a glaze for meats. Mrs. Sassard's has been a household staple in Charleston since 1917.  10 oz

Callies shortcake mix and strawberry basil or blueberry lavender jam

Callie's famous gluten free biscuit mix with 9.5 ounce strawberry basil jam or 9.5 oz blueberry lavender jam. Packaged in a decorative green gift box. 

Charleston's favorite biscuit, Callie's famous biscuit mix with locally made Sallie's strawberry basil and or blueberry lavender jam is the perfect way to brighten someone's day. 

Carolina Gold Rice Middlins, also known as rice grits, are broken and imperfect pieces of rice. They have the same smooth texture as polenta or porridge, but are thicker for sopping up gravy and sauces. Try in breads, porridge and rissoto. To cook use...

Join Charleston's favorite tour guide, Heyward the Horse, as he embarks on his newest adventure. Children of all ages will enjoy time travel back to the Revolutionary War and America's fight for independence as well as a trip through Charles Town Landing...

Local artisan magnets are the perfect keepsake to remember Charleston year-round. Choose from 5 unique designs including: Charleston Pineapple, Angel Oak,  Rainbow Row, Broad Street and Charleston Sailboat (coming soon). Magnets measure 3 inches by...

This gluten-free flour is made from pecans that have been pressed for pecan oil. It can be used in making cookies, brownies or any other flour-based recipe. 1lb

Callie's of Charleston's famous buttermilk biscuit mix is now available in a gluten-free form. Makes 12 light, fluffy, mouth-watering biscuits. Just add butter, cream cheese and buttermilk.