Koroneiki Olive Oil from Greece
This medium intensity Greek olive oil, harvested at optimum ripeness is high in polyphenols (antioxidants); offers a fruity body with a peppery finish and low acidity (.3%). Try on vegetables, fish and bread.
Olives for this oil are hand-picked on the same 100-year old family estate as our Organic Early Harvest Koroneiki, but are allowed more time to ripen. Polyphenol 307, November 2021 harvest.
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