(1 review)

Garlic Cilantro Olive Oil


Our popular balsamic combination of garlic and cilantro is now available in an extra virgin olive oil. Try this herbaceous oil over sautéed vegetables; fajitas, quesadillas, salsas and guacamole. Also delicious as a marinade for flank steak, white fish and chicken.  375ml/12.7 oz

Suggested vinegar pairings for salads:



Garlic Cilantro Olive Oil Reviews

Based on 1 review

You are in for a treat

Posted by Glenda Bastress on 30th Oct 2016

The garlic/cilantro olive oil is truly a must purchase. The earthy tones are a welcome addition to anything you can saute'. We toss fresh veggies and cook on the grill, scramble eggs with some power greens, fresh tomato, and top with freshly shredded parm (a true favorite); experiment and find your treasure recipe!