(2 reviews)

Holy Smoke Smoked Olive Oil

$15.00

Holy Smoke Smoked Olive Oil is rich, first cold-pressed California olive oil smoked for nine hours with North Carolina hickory and South Carolina pecan. Holy Smoke is the creation of two of our Charleston friends, Max Blackman and Kyle Pane. Use it to finish steaks, pork, fish and poulty or to dress salads or spice up popcorn. 8oz

Holy Smoke Smoked Olive Oil Reviews

Based on 2 reviews

Love this oil

Posted by Glenda Garrison on 26th Sep 2018

I use this oil for multiple dishes. I especially like it when fixing fresh green beans. It adds just enough smoke taste to bring out the best in them.

Great taste

Posted by Unknown on 14th Jul 2014

Wonderful smoke taste, perfect for salads, cooking