$10.00
The perfect dill pickle! A little sweetness at the beginning, a little heat on the back end, and crunchy all the way through. Fresh cucumbers are brined them in a bath of vinegar, toasted chili flakes, garlic, sweet onion, fresh dill and yellow...
$15.00
Bourbon Barrel Aged Old Fashioned Cocktail Mixer Handcrafted in Charleston. Recommended use with rye or bourbon and garnish with orange peel Ingredients: Florida Golden Cane Sugar, Burnt Cane Sugar, Water, Fresh Orange Peel, Spices, Organic Gentian...
$10.00
A collaboration of  Charleston's Red Clay Hot Sauce and sustainably harvested Bulls Bay, SC Sea Salt, this salt  is blended with Fresno pepper mash resulting in a very mellow heat that bursts with flavor. Try on roasted...
$15.00
Try a pich sprinkled over veggies, salads and grilled fish.  Read more about the local, family-owned Bull's Bay Saltworks Co.
$10.00
                        Smoked with oak cut from the Bulls Bay Saltworks homestead near Charleston. These beautifully dark crystals are a delightful addition to chili, rice, grilled...
$11.00
First grown in Charleston in the late 1600's, this heirloom long-grain rice is grown and milled on Edisto Island, SC. It's not your grocery store rice by any strech.  Noted Chef Sean Brock once called it "the most flavorful rice he had ever eaten"
$12.00
Four coffees locally roasted by Charleston Coffee Exchange, each in 10-cup perfect pot packs. Includes our Charleston House Blend, Southern Pecan, Rainbow Row (toasted hazelnut, almond and vanilla) and Carolina Sunset (Southern Pecan, Vanilla and...
$10.00
This classic southern side dish is a hit on pulled pork, steak and chicken sandwiches. Don't let your next bbq go without it! ingredients: green cabbage, red bell peppers, celery seed, sweet onion, turmeric, toasted chili flakes
$10.00
This savory combination of figs, sweet onions and rosemary is one you don’t want to miss. Serve it with an assortment of cheeses—think blue cheese, goat cheese or brie—as an appetizer with a loaf of crusty, warm French bread. Or, make a...
$13.00
Stoneground on a local family farm on Edisto Island using restored antique mills, these grits are ground from heirloom blue corn and have a slightly floral taste. Read about the farm.
$16.00
From the creators of Holy Smoke Smoked Olive Oil, this sweet hickory smoked South Carolina raw honey is delicious over bacon, pork, fried chicken, biscuits, and even coffee and tea. 12oz
$13.00
These beautiful grits pay homage to Charleston's James (Jim) island. Jimmy Red is an heirloom corn with a natural aroma of lavender and chestnuts. Geechie Boy Mill uses antique Grist mills to stone grind this corn, a process which helps retain...