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Burnt and Salty Korean Mustard (Made in SC)


One of the most unique, versatile condiments on the market.  Perk up sandwiches, eggs, pizza and of course Asian dishes (think Thai wraps) Burnt and Salty's Korean Mustard amplifies flavors, not masks, resulting in something much more than mustard.  Egg and oil based, you no longer need mayo and mustard; Korean Mustard covers it all. A SC Certified South Carolina product, hand-crafted in the Lowcountry. (Like Lowcountry Olive Oil, the "Burnt and Salty" is owned by a woman veteran)

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